Chef Marc's Culinary Adventures
Marc Vogel voyages the globe to bring you the best in food, travel and culture.
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18 Episodes of this Podcast:
Celebrating the Fourth of July!
Published: 2007-07-04 04:00:40Don't Burn the Brats, Char the Chicken or Scorch the Steaks! Make your backyard barbeque the best by listening to Chef Marc Vogel as he chats with KGO (ABC 810AM) Radio hosts Greg Jarrett and Chris Petcher.
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Best of The Best with Chef Marc, Pt. 1
Published: 2006-09-10 22:12:11Join Chef Marc in Episode I of his visit to Toledo, Spain. In this important medieval town, he roams the streets of this beautiful city, explores the second largest fish market in the world and visits with Chef Adolfo Muñoz as he prepares a wonderful lobster dish.
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Sailing to Santorini: Supper at Selene
Published: 2006-07-17 10:54:57Leaving Sicily, Chef Marc Vogel joins Stephen Mathew's aboard "Yellowdrama" where they sail the azure Aegean and make landfall on the spectacular volcanic island of Santorini, Greece. Here Chef Marc, with friends Ari and Stephen, pay a visit to one of Greece's best restaurants, Selene.
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The World Cup of Fine Dining-The Italian-French Connection
Published: 2006-07-07 23:00:51Chef Marc Vogel visits Sicily and talks with French-trained Chef Damiano Ferraro of "Baglio della Luna."
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Le Comptoir- Paris’ Toughest Reservation
Published: 2006-04-03 11:09:53Chef Marc Vogel visits with Yves Camdeborde, restaurateur, hotelier and chef of Paris' Le Comptoir. Join him on another of his culinary adventures.
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Paris & The Rock: Pierre Gagnaire
Published: 2006-03-27 15:30:15Marc Vogel visits with one of the best- Pierre Gagnaire.
A Tsunami of Umami- Italy & Japan Coalesce in California
Published: 2006-02-14 15:35:11Ame, a tidal wave of deliciousness hits San Francisco! Chef Marc surfs the Sashimi and more! © 2006 Chef Marc Vogel ℗ 2006 Chef Marc's Culinary Adventures
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Zarzuela: A Taste of Spain in San Francisco
Published: 2006-01-22 05:59:07Join Chef Marc on a recent visit to "Zarzuela" a Spanish tapas restaurant in San Francisco
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Chef Marc Lands in Lima, Peru
Published: 2006-01-13 10:30:55Chef Marc Vogel travels to South America and lands in Peru where he explores both its food and culture. A highlight of his visit is a lunch with Peruvian President Alejandro Toledo. Marc chats with El Presidente about the up-and-coming Peruvian cuisine which is sure to please gastronomes the world over!
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Myth- A Magical Moment in San Francisco
Published: 2006-01-07 20:24:23Marc Vogel visits "Myth," one of San Francisco's best restaurants located in the old Barbary Coast/ Jackson Square Area.
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